Running a restaurant is an extremely difficult, logistical job that takes careful planning and hard work to ensure that all departments operate effectively together. Accidents and equipment malfunctions do occur, which is why restaurants should implement CMMS software.

What is a Restaurant CMMS Software?

CMMS is a portion of a restaurant’s maintenance software that helps you keep track of your inventory and assets and keep them in good shape. It’s often sold as Software-as-a-Service (SaaS), which means you have to pay a monthly or yearly fee to use your CMMS. On the market, there are many different kinds of CMMS. A CMMS can help your restaurant manage a number of things, such as:

  • Inventory Management 
  • Spare Parts 
  • Maintenance Schedule
  • Work Orders

CMMS provides a higher return on investment as your company grows in size. The more things you have to keep track of, the more useful any kind of automated management system will be. While CMMS works especially well for franchise owners. Owners of a few or even a single restaurant may benefit from a CMMS, depending on the size, scope, and goals of the business.

CloudApper CMMS
CloudApper CMMS
Mobile App For Simplifying Asset Repairs
& Preventative Maintenance

Reduce Machine Downtime

Manage Multiple Sites In One Place

Improve Operational Efficiency & Productivity

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How Does Restaurant CMMS Software For  Work?

Restaurant maintenance employees are often known as maintenance or operations engineers. They undertake a variety of critical activities that contribute to a smoothly-working facility and satisfied guests. Routine preventative maintenance accounts for a substantial portion of the restaurant maintenance engineer’s responsibilities, which can become onerous. Typical responsibilities include changing HVAC filters, lubricating kitchen equipment, and conducting routine boiler maintenance. Restaurant maintenance personnel are usually in charge of organizing regular inspections of electrical equipment, as required by law, as well as collaborating with vendors to replace old equipment or purchase new ones.

Minor mechanical, electrical, or HVAC repairs, sweeping carpets, washing floors, cleaning easily accessible windows, trimming the lawn, and cleaning guestrooms. Also includes replacing burned-out light bulbs, or construction-related repairs are all responsibilities of restaurant maintenance engineers. When doing repairs, maintenance employees must frequently refer to blueprints, schematics, and instructions. They must also arrange for the pickup or delivery of the essential components and supplies. Having a CMMS in place, such as CloudApper, will assist you in organizing your O&M papers in one safe and handy location.

The amount of service offered to a restaurant’s visitors determines its success. You can track the downtime of your whole business by keeping all of your buildings, floors, rooms, and equipment in an asset management solution. HVAC equipment and generators can also be set up with preventive maintenance methods to avoid breakdowns. The maintenance management system can be used to keep track of maintenance. Also drastically cut costs, improve service to all clients, and give your employees a cleaner, happier place to work.

Using CloudApper’s CMMS is simple, and the user-friendly web-based application can assist your restaurant in extending asset life, tracking maintenance costs, providing a higher level of service, maintaining a clean and efficient environment, improving labor productivity, reducing costly downtimes, minimizing inventory investments, and lowering the total cost of maintenance.